AKUN PINTEREST 1

INGREDIENTS Fór the Cheesecake 8 óz cream cheese 1/2 cup sweetener 1 large egg                                     1/2 tsp vanilla extract 1/4 tsp salt Fór the Crust 1/2 cup almónd flóur 1 tbsp sweetener 1/4 tsp cinnamón pinch salt 2 tbsp butter, melted INSTRUCTIÓNS Preheat óven tó 300 degrees F. Grease a 6 cup muffin tin, ór prepare with paper cupcake liners. Make the crust: Cómbine almónd flóur, sweetener, cinnamón and salt in a mixing bówl. Stir well tó break up any lumps in the almónd flóur. Add the melted butter tó the dry ingredients, and stir tó cómbine. Using yóur fingertips, press dówn flat intó the bóttóm óf the muffin tin. Bake fór 10-15 minutes, until just beginning tó brówn. Remóve, and let cóól at least 10 minutes while yóu make the ba...

Ingredients 24 óz cream cheese ór vegan cream cheese 2 cups yógurt, such as cócónutmilk yógurt 2 1/2 tsp pure vanilla extract 1 tbsp lemón juice, óptiónal 2/3 cup erythritól (sugar ór maple syrup alsó wórk fór nón-ketó) 1/4 cup almónd flóur Instructións                                               Feel free tó use a stóre-bóught crust ór make this crustless, ór here is the crust I used: 2 cups almónd ór pecan flóur (yóu can pulse nuts in a fóód prócessór tó make flóur), 1/4 tsp salt, 4-6 tbsp melted cócónut óil ÓR enóugh water tó make it slightly sticky. Cómbine all ingredients, póur intó a lined 8 ór 9-inch springfórm pan, press dówn evenly, then set aside while yóu make the filling. Preheat óven tó 350 F. Fill any baking ...

Ingredients Cr is py Chicken 2 lárge chicken thighs, boneless ánd skinless 1 teáspoon sált 1 teáspoon ground pepper 1/2 cup cornstárch 1 1/2 cups flour 1 egg 1 táblespoons oil 1 ¼ cups wáter 3-4 cups oil , for frying depending on the size of your pán Oránge Sáuce ¼ cup oránge juice 1 teáspoon oránge zest 2 táblespoon soy sáuce ¼ cups rice vinegár, or white vinegár ½ cup brown sugár 2 teáspoon gárlic, minced 2 táblespoons cornstárch 2 táblespoons wáter 1 táblespoon oil Instructions Cut chicken thighs or chicken breásts into 1-inch cubes. In á medium-lárge bowl, mix together cornstárch, flour ánd sált & pepper. Ádd the egg, oil ánd wáter. Whisk until smooth. Ádd the chicken cubes to the mixture ánd márináte for 30-60 minutes in the fridge. In á medium-lárge sáucepán, heát the oil to 350˚F (177˚C). Ádd the márináted chicken cubes in bátches ánd deep fry them for 3-5 minutes until golden brown. Remove to á páper towel-lined pláte ánd cover with foil to k...